Ahoy Mateys! Looking for an action packed theme for your next birthday party? A Pirate Party is just the ticket. It’s easy to set sail on this adventure with colorful decorations and swashbuckling costumes. Plan plenty of activities for your energetic band of pirates and end with a treasure hunt to score lots of loot. Pirate Treasure Chest Cupcakes are dressed for the part in Baked for You StayBrite Pirate Baking Cups.
The perfect decorations to top cupcakes baked in Reynolds Baked for You StayBrite Flower Baking Cups are big beautiful marshmallow daisies. Just a few snips with a scissors and you’ve got it.
Cupcake, Cupcake (the frosting and candy kind)! 
Make your sweetie swoon with these clever pictogram cupcakes by Karen Tack and Alan Richardson of Hello, Cupcake! fame. Oh, and in case you didn’t know, a “Ewe” is a female sheep!
GET INSTRUCTIONS:
“I Love You” Pictogram
“Cutie Pie” Pictogram
LOOK FOR KAREN & ALAN’S NEW BOOK, What’s New, Cupcake? Scheduled to hit bookstores in time for April Fools Day!!
It’s official. Cupcakes don’t have to be high calorie or full of fat to be delicious!
Wait until you try these Pineapple Angel Food Cupcakes. The second recipe that will help us “have our cupcakes and keep them off our behinds”. So very yummy, easy to make, and only 92 calories and 1.8 grams of fat each.*
WHAT YOU NEED
Reynolds® Baking Cups (Baked for YouTM Polka Dots)
1 box (16 oz.) Angel Food Cake Mix
2 cans (20 oz. each) crushed pineapple, undrained
1 container (8 oz.) frozen whipped topping, thawed
INSTRUCTIONS
*Nutritionals are approximate
Are you feeling weighed down from all of the holiday eating? We are!
“They” say that we will look and feel better (and maybe even live longer) if we move a little more and eat a little less. So let’s resolve to start fresh…but without giving up cupcakes (duh?!)!!
So this begins a few posts with ideas to help you “have your cupcake and eat it too.”
#1: A 100 Calorie Chocolate Cupcake from the recipes section of Medicinenet.com
They use Fat-Free Sour Cream, Egg Whites, and Powdered Sugar instead of fatty frosting!
We made them in our Baked for You polka dot cups. The patterns don’t fade when you bake in them!!
